Making homemade pumpkin ice cream
Looking for some more ways to use up some of my pumpkin puree, I decided to make some pumpkin ice cream. Here is the pumpkin ice cream recipe I used.
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Simple pumpkin cheescake recipe
alt=”pumpkin_cheesecake” src=”https://i0.wp.com/www.cheapvegetablegardener.com/wp-content/uploads/2014/11/pumpkin_cheesecake.jpg?resize=550%2C320″ srcset=”https://i0.wp.com/www.cheapvegetablegardener.com/wp-content/uploads/2014/11/pumpkin_cheesecake.jpg?w=550&ssl=1 550w, https://i0.wp.com/www.cheapvegetablegardener.com/wp-content/uploads/2014/11/pumpkin_cheesecake.jpg?resize=300%2C174&ssl=1 300w” sizes=”auto, (max-width: 550px) 100vw, 550px” /> I made my first pumpkin cheesecake a few years back and has been a recurring addition to our Thanksgiving dinner ever since then…though baking cheesecakes can be/sound a bit intimidating with a few techniques mentioned below it can be pretty easy to have success on your first attempt. In addition this is also a great way to…
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Garden Salsa recipe
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width=”549″ height=”412″ /> The end of this summer I planted a bunch of carrots one afternoon and I unfortunately pretty much forgot about them. Without proper thinning I ended up with quite a few short and/or twisted carrots which I decided would be perfect to make some fermented ginger carrots. Step 1: Clean and peel carrots. Peeled and cut the ends off of the carrots and set them aside….
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Save Squash Seeds and Grow the Same Variety Next Year
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Saving some more pumpkin puree
alt=”WP_000852″ width=”549″ height=”412″ /> I cooked up another pumpkin to make some more puree to last be though the rest of the year. This time I used silicon liners which made the removal of the frozen pumpkin pucks a piece of cake. Last year I made a delicious pumpkin pie with some of this puree, this year I decided to be a little more health conscious and used…
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Mmmmmm yummay 🙂 Actually just bought a half gal of the Thrifty Pumpkin Ice Cream last night
This is tasty as well and the good part of making it yourself don’t have to wait until Oct/Nov to eat some 🙂