Vegetable gardeners inherently have a leg up on the casual nature lover: they’re already doing their part for the environment by growing their own vegetables in the first place. Mass-produced horticulture can be a pretty massive strain on the environment when you factor in the nasty effects of pesticides and the sometimes wasteful techniques employed by factory farmers. The agribusiness is a sticky one; while it provides much of our nation with balanced nutrition and a range of job opportunities, it’s tough to deny the toll it takes on Mother Nature.
Vegetable gardens, while often small and discreet, are a common way for homeowners to allay their environmental impact. Here are a few tips to keep in mind in order to get the most out of your veggie plot while wounding the least of the environment:
1. Compost. Of course, that means a little extra effort on your end, but it’s well worth it. We all know what an ecological perk homegrown compost can be, so don’t skip out. Use what you have on hand – eggshells, grass cuttings, newspaper, manure, whatever it may be. Just make sure you’ve got something you can throw together to make your own organic fertilizer.
2. Accessorize. Eco-friendly garden maintenance is a lot easier when you have a little help. Make things easier on yourself by equipping your vegetable patch with the right supplies. Make your own plant markers or purchase recycled materials that will help you separate your squash from your spinach. Put out a rain barrel and make use of precipitation to water your plants at a later date. Look around for trowels and spades made with bamboo or other organic materials – there are plenty of brands out there that are selling earth friendly gardening tools.
3. Simplify. Certain vegetables offer up low maintenance, low effort endeavors that can produce surprisingly high yield. Potatoes, green beans and carrots are all pretty easy to grow, and don’t require much attention. Make some room and plant a few of your favorites; there won’t be much more you have to do other than some routine upkeep. The environmental benefit comes in what you don’t end up spending on potentially harmful garden care products
That’s it! Well, of course, that’s not all of it – but those are some great places to start. Follow these Eco-friendly tips in your vegetable garden and spread the word! What are you and your friends doing to stay green in the veggie patch?
Author: Kristina Ross is a writer by trade and gardener by habit. She’s currently a freelancer and blogger for Save On Energy.